{"id":360,"date":"2026-11-13T10:09:13","date_gmt":"2026-11-13T10:09:13","guid":{"rendered":"https:\/\/hotelschcoolats.shop\/product\/mississippi-mud-pie-chocolate-selector\/"},"modified":"2026-11-13T10:10:38","modified_gmt":"2026-11-13T10:10:38","slug":"mississippi-mud-pie-chocolate-selector","status":"publish","type":"product","link":"https:\/\/hotelschcoolats.shop\/it\/product\/mississippi-mud-pie-chocolate-selector\/","title":{"rendered":"Mississippi Mud Pie Chocolate Selector"},"content":{"rendered":"<p>A melting pot of milk and whitechocolate, with a cocoa biscuit crunch. This decadent dessert was made for chocolate-lovers, which is why we thought it was only appropriate to recreate the Mississippi mud pie into chocolate form.<\/p>\n<p>Originating from the US, the Mississippi mud pie might not be the healthiest of desserts, but due to its mouth-watering flavours, we think this is forgivable. Chocolate pastry, chocolate brownie, chocolate cream and whipped cream makes up this indulgent pud &#8211; as chocoholics ourselves, we just couldn&rsquo;t resist capturing these flavours in our Mississippi Mud Pie Chocolate Selector.<\/p>\n<p>Rich, 40% milk chocolate forms the base of our slab; effortlessly smooth and irresistibly rich, our milk chocolate contains all of the nuanced flavours of cocoa to really let cocoa bean shine.<\/p>\n<p>We&rsquo;ve dotted our slab with the creamiest white chocolate to lift the deep tastes of our milk. We use 36% cocoa butter in our white chocolate to ensure none of the delicate tastes of cocoa butter are lost. In fact, we use a much higher cocoa butter percentage than most, helping us create the smoothest white chocolate which melts effortlessly in the mouth.<\/p>\n<p>Dotted throughout our slab, crisp chocolate biscuits add a delightful crunch, akin to that of the biscuit base in the original dessert. To top it off, we&rsquo;ve drizzled melted dark chocolate all over our slab to add an extra layer of depth.<\/p>\n<p>Whilst this might be an American invention, we can&rsquo;t help feeling we&rsquo;re justified in recreating this indulgent dessert &#8211; after all, Americans love adapting British ideas. We just decided to beat them at their own game.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>A melting pot of milk and white, and cocoa biscuit crunch to create the delicious Mississippi Mud Pie Chocolate.<\/p>\n","protected":false},"featured_media":1909,"template":"","meta":[],"product_brand":[],"product_cat":[35,107,89,167],"product_tag":[],"class_list":["post-360","product","type-product","status-publish","has-post-thumbnail","product_cat-gift-ideas","product_cat-selectors","product_cat-chocolate","product_cat-slabs","first","instock","sale","shipping-taxable","purchasable","product-type-simple"],"_links":{"self":[{"href":"https:\/\/hotelschcoolats.shop\/it\/wp-json\/wp\/v2\/product\/360","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/hotelschcoolats.shop\/it\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/hotelschcoolats.shop\/it\/wp-json\/wp\/v2\/types\/product"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/hotelschcoolats.shop\/it\/wp-json\/wp\/v2\/media\/1909"}],"wp:attachment":[{"href":"https:\/\/hotelschcoolats.shop\/it\/wp-json\/wp\/v2\/media?parent=360"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/hotelschcoolats.shop\/it\/wp-json\/wp\/v2\/product_brand?post=360"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/hotelschcoolats.shop\/it\/wp-json\/wp\/v2\/product_cat?post=360"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/hotelschcoolats.shop\/it\/wp-json\/wp\/v2\/product_tag?post=360"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}